Job Posting: On-Call Catering Cook
Location: University of Denver Pay Range: $20.38 – $24.70 per hour
Employment Type: On-Call
Cook When It Counts—Support Campus Events!
Are you a skilled cook looking for flexible, event-based work? The University of Denver is hiring On-Call Catering Cooks to support our campus catering team. This role is perfect for culinary professionals who enjoy variety, thrive in fast-paced environments, and want to contribute to memorable campus experiences—on a schedule that works for them.
What You’ll Do:
As an On-Call Catering Cook, you’ll prepare and present delicious meals for a wide range of university events. Your responsibilities will include:
- Preparing hot and cold menu items according to recipes and event specifications.
- Assisting with food setup, plating, and presentation for catering functions.
- Ensuring food quality, taste, and safety standards are consistently met.
- Collaborating with the catering team to meet event timelines and guest expectations.
- Maintaining cleanliness and organization in prep and service areas.
- Supporting kitchen operations during peak service times.
This role is ideal for someone who enjoys flexible scheduling, takes pride in their culinary craft, and thrives in a collaborative team setting.
Why You’ll Love Working Here:
Even as an on-call team member, you’ll enjoy meaningful perks.
Perk Details:
- Free Shift Meals | Enjoy fresh, delicious meals during your shift at no cost.
- Seasonal Breaks | Enjoy time off during winter and summer breaks, aligned with the university’s academic calendar.
- Transportation Perks | While parking isn’t provided, team members receive an RTD Eco Pass for easy and affordable commuting.